Food
FOOD
Menu changes seasonally, this is just an outline!
TOAST
$7.50
AVOCADO TOAST
avocado, fried organic egg, special seasoning, radish
$7.50
$6.50
CHEVRE AND PESTO TOAST
Door County Creamery Chevre, seasonal pesto, sliced tomato, baby arugula
$6.50
$7.50
SMOKED WHITEFISH TOAST
local smoked whitefish and cream cheese spread, ribboned cucumbers, baby arugula, chives
$7.50
$4.50
RASPBERRY TOAST
squashed raspberries, butter, drizzled lavender honey
$4.50
$4.50
ARONIA BERRY CREAM CHEESE TOAST
house made aronia and blue berry cream cheese, topped with granola
$4.50
SALADS
$6.00
HOUSE SALAD
mixed greens, cucumber, carrot, tomato, seeds, vinaigrette
$6.00
$7.00
HEARTY GRAIN SALAD
different daily according to seasonal availability
$7.00
SANDWICHES
$9.00
GARDEN SANDWICH
different daily, served on a demi baguette
$9.00
$9.00
SALAMI SANDWICH
sopressata salami, truffled chevre, pickled red onion, whole grain mustard, arugula, garlic rub
$9.00
SNACKS
$7.50
HUMMUS PLATE
garlic hummus, pita, veggies, feta, olives
$7.50
$6.50
PICKLED EGG FLIGHT
a rainbow trio of eggs - beet, curry, and soy with spicy mustard aioli and little pickles
$6.50
$5
YOGURT BOWL
plain yogurt, house made granola, berries
$5
$6
DAILY SOUP SPECIAL
served with a hunk of bread
$6